reblogged from ramblingvegans:
At Classic Slice Pizza in Milwaukee. This was so good! It would be perfect with sundried tomatoes.
(Source: ramblingvegans.com)
reblogged from ramblingvegans:
Green olives, mushrooms, vegan sausage & vegan cheese at Classic Slice Pizza in Milwaukee.
(Source: ramblingvegans.com)
reblogged from ramblingvegans:
Classic Slice Pizza in Milwaukee. They use Follow Your Heart cheese and also have huge calzones that can be made vegan.
FYH, you’ll always be my first love.
Vegan Mac & Cheese Pizza from Ian’s Pizza in Milwaukee. Vegan crema, pasta & cheddar Daiya.
[I would trade my husband for a bite of this pizza. - ed.]
Mushroom Madness pizza from Ian’s Pizza in Milwaukee. A shit ton of mushrooms, roasted red peppers and pepperjack Daiya.
[So forking hungry right now! I’d say I’m ready for fourth meal to get here, but that’d be a lie. Dinner was #4. - ed.]
what’s a diet? thanks @ianspizzamke for another perfect #vegan pizza. #backtobasics with pepperoni and sausage.
(Source: deadanddyingveganlindsay)
Breakfast pizza!
At the Riverwest Co-Op Cafe in Milwaukee. BBQ sauce, vegan sausage, veggies & tofu scramble on top of an awesome crust. Potatoes & fruit on the side.
CC image via Rambling Vegan on flickr.
reblogged from jagarmeloshka:
The best pizza, ever <3 (From The Classic Slice in Milwaukee, WI)
It tasted sooo good with Sriracha sauce!
As per the previous post. Vegans love Srirach, yo!
Vegan Pizza Day, 1978. STRAIGHT FROM THE ARCHIVES.
reblogged from majesticunicorns:
Vegan Pizza Day at VIA on Downer. Had a good turn out, thanks everyone!
Breakfast Pizza on Flickr.
At the Riverwest Co-Op Cafe in Milwaukee. BBQ sauce, vegan sausage, veggies & tofu scramble on top of an awesome crust. Potatoes & fruit on the side. So good!
Something like this might actually get me out of bed in the morning!
(Source: ramblingvegans)
reblogged from vegancollegestudent:
Oh my god.
So for any of my vegan followers in Wisconsin Ian’s pizza (our 2am drunk pizza place) carries daiya! How did I not know about this?? It has marinara base, tomatoes, basil, and kalamata olives
Anyways it is amazing! And I got my non vegan roommate to eat it (slowly converting her haha)
Lasagna Pizza (v)
Ian’s Pizza
Milwaukee, WI
The Mac n’ Cheeze slice was also incredible. If only they offered these regularly.
Seriously, now I know how I’m spending my weekend.
One of my best friends/favorite travel companion Laura is in Milwaukee. Tomorrow (err, today depending on when queue publishes this, we will be hitting the road for a mini-road trip, so grateful.)
Since Laura’s been in Milwaukee, we have hit Classic Slice for vegan slices (mine had Follow Your Heart mozzarella, broccoli, pineapple & green peppers), split a vegan cupcake and watched a mini-marathon of Parks and Recreations. Grateful for such amazing, lovely friends and look forward to embarking on some adventures in the morning.
I love everything in this post. (Except for the splitting of the cupcake. Kelly doesn’t share food!)
Y’all! Remember the contest that In Defense of Animals and Daiya held in honor of World Go Vegan Week? (VEGAN PIZZA TAKES OVER THE WORLD!!!) Well, the results are in and…
World Go Vegan Week (Oct. 24 – 31) was a delicious success with dozens of pizza restaurants participating by offering a vegan pizza for the week featuring Daiya cheese, a vegan cheese that melts, stretches and tastes like traditional dairy-based cheese. IDA volunteers worked hard to get restaurants to participate in our campaign Vegan Pizza Takes Over the World! We had 73 volunteers reach out to 142 pizza restaurants in the U.S. and Canada asking them to participate in our week of celebration of the vegan lifestyle.
Offering motivation and to make things even more interesting, we had a contest! Daiya generously offered a month’s supply of their delicious vegan cheese to a random participant who was successful in getting a pizza place to offer a vegan pizza. We are excited to announce the winner of our contest is Gina Stuessy of Madison, Wisconsin. Gina got two restaurants in Madison to participate, The Glass Nickel and Ian’s Pizza. Let’s hope they will keep the vegan options on the menu beyond World Go Vegan Week.
Congratulations Gina! We hope you enjoy your month’s supply of Daiya cheese!
Pizza wasn’t the only thing on our minds this World Go Vegan Week. Other volunteers participated in various creative ways beyond the vegan pizza project. At a church in Burnaby, British Columbia, eight families took on the challenge of eating vegan for the Week of World Go Vegan Week and in Sri Lanka, activists held an event with a film on veganism, speakers, and vegan food to sample. These are just a few examples of the wide reach of this important week of education. This was truly an international outreach experience!
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Gina, you lucky lady you! Be my new best friend, mkay? We can throw sleepovers and have pillow fights and curl each other’s hair and make lots and lots of vegan pizza with all that Daiya cheese stuffed in your fridge! (Seriously tho, I don’t suppose you read this blog, ‘cause that would be awesome! DROP ME A LINE!)
The pizza pictured, by the by, is from The Glass Nickel, which appears to be somewhat vegan-friendly. The menu, for example, specifies which pies are vegan and stresses that many of the other pizzas can be veganized upon request. I don’t see Daiya listed by name (yet!), so everyone in the area should totally stop in and ask for a Daiya-smothered pizza, mkay.
