(via thatvegancosplayer)
Vegan deep dish I made from scratch, Lou Malnati’s style! I topped it with spinach, mushrooms, garlic basil pesto, artichoke hearts, tofu ricotta, thick tomato sauce and crushed almonds for parmesan. The crust was aaaaalmost spot on to Lou’s and it didn’t collapse under the weight of toppings! The only thing that could’ve made it better would’ve been friends to share it with ):
Okay y’all. You should know that I am a dreadful procrastinator, so sometimes I will do things on Friday that don’t make it onto Tumblr until Monday. Like this pizza. Friday night is pizza night and when I went vegan, it was the first thing I wanted to learn to make. This pizza uses a simple crust, found here:
http://vegweb.com/recipes/easy-yummy-and-quick-pizza-crust
We loaded the pizza up with diced fresh tomato instead of sauce, and then made a delicious soy pepperoni topping for protein and nummy-ness. The recipe came from Celine Steen and Joni Marie Newman’s Hearty Vegan Meals for Monster Appetites. It was fabulous and amazing and because you are fabulous and amazing, here is the recipe:
TVP Pepperoni
Ingredients:
1/4 tsp fresh group black pepper
1/4 tsp fine sea salt
1 tbsp paprika
1 tbsp garlic powder
1/4 tsp red pepper flakes (or more if you want)
1 tsp dried basil
1/4 tsp cayenne (or double it for extra spicies!)
1 tsp Sucanat or other sweetener
2 tbsp olive oil
1 tbsp liquid smoke
1 cup TVP granules
1 cup boiling water
Simply mix the dry ingredients, stir in the olive oil and liquid smoke, and pour the TVP on top. Add the boiling water, stir, and cover tightly for 10 minutes. Fluff it with a fork when you are done and you’re good to go! You can save it in the fridge but really why would you do that when you can eat it all? It’s magnificent.
My partner and I also topped the pizza with spinach, olives, and Daiya pepperjack cheese. We ate the whole thing between the two of us because it was just that good. Mmmmmmmmmm.
My wishlist is one vegan cookbook longer. AGAIN.
reblogged from fuckyeahtattoos:
My boyfriend and I got matching tattoos for our 2 year anniversary, he likes olives on his pizza and I like jalapenos.
Done by Temo at Adornment Private Piercing and Tattoo Studio in Palm Springs, CA
Nothing says I love you like pizza.
reblogged from ramblingvegans:
Vegan pizza topped with vegan creamy pink sauce, roasted red peppers, sun-dried tomatoes, mushrooms, green peppers and vegan parmesan.
yuuuuuuuuuuuuuum.
#vegan nacho pizza. You have no idea how pissed I am that I’m on a diet. (at Papa Ganache)
(Source: pleasestopbeingsad, via loveandzombies)
I ordered a pizza and asked them to tell me I’m pretty
Omg
(via thatvegancosplayer)
Gluten free veggie sausage and vegetable pizza with daiya cheese. :)
fyi
If posting seems sporadic lately, it’s because I’ve been dealing with some major family crises. A few weeks ago my eldest dog Ralphie went into renal failure; after a 4-day hospital stay with daily visits, it was determined that there was nothing we could do to save him. We brought him home last Monday afternoon and, after giving him 76 wonderful, pampered hours, he was euthanized on Thursday (incidentally, my birthday).
Two days later we rushed our second-eldest dog Kaylee to the same ER for a snake bite, which turned out to be the least of our problems. The vet ran her bloodwork “just in case” and found that she, too, is in renal failure. She’s currently undergoing the same treatment as Ralphie, which will hopefully lead to a slightly better outcome - a few weeks or months vs. a few days.
(We had our other dogs checked out in case there was some weird environmental cause - they all managed to walk through a puddle of antifreeze at the park and lick their paws clean without my noticing, for example - but the five youngest are all in great health. The vets are fairly positive that the timing is just a coincidence. A horrible, horrible coincidence.)
Anyway, I have a bunch of posts queued up, but they’re only set to publish once a day since I don’t particularly care for the order, and tumblr doesn’t make it especially easy to reorder the queue. Maybe I’ll bump it up to two or three depending on how things go. Feel free to submit in the meantime, but don’t be surprised if your posts/asks don’t show up for days or even weeks.
This feels like a silly thing to worry about right now, but I figured I owed y’all a heads-up. Ditto on the fuck yeah vegan ice cream blog. In the meantime, positive thoughts are most welcome. I could use all the strength you have to spare.
Ralphie the dachshund, Kaylee the rat terrier, and your fully clothed (for real!) blogger during happier days.
(Source: crucialpizza, via fuckyeahfatvegans)
