Madone! Pizza
Rosemary focaccia pizza dough, my homemade kale pesto (kale, sunflower seeds, lemon peel, sea salt), sauteed onions, roasted garlic tomato sauce and Trader Joe’s soy mozzarella.
- Greg in SoCal
Hot and Creamy Pizza
Focaccia dough, homemade animal-free/veganaise based ranch dressing, ground cayenne pepper. 
[Another one from Greg in SoCal! - ed.]
MexItalian Rosemary Focaccia Pepper Pizza
Hello fellow animal-free (vegan) pizza mongers. I made this last night. I only intended on eating one or two slices. I ate the whole thing. It’s what I call a MexItalian Rosemary Focaccia Pepper Pizza. The ingredients include: rosemary focaccia dough, Galaxy brand vegan mozzarella cheese slices, diced organic tomatoes, fresh organic jalapeno chili slices, yellow onions, oregano and corn meal.
This is one of my most favorite animal-free (vegan) creations. A culinary delight for the ages. It boasts a light cornmeal coating on the bottom of the crust, no cholesterol, low fat, no saturated fat, low sodium and an abundance of overwhelmingly awesome taste and texture. It came out like cross between pizza and bruschetta with a Mexican kick. The smiley face in the jalapeno pepper is compliments of the Universe. :-) (Last year I found one in a freshly poured mug of beer).
I don’t run a blog and I’d like to know what you guys think. I’m on facebook at www.facebook.com/lookatgreg All my food photos are viewable to the public. Please introduce yourself if you message me there.
Keep On Rocking In The Veeg World! http://www.youtube.com/watch?v=bDzL_WU3mmE&feature=related
[That middle pic though! - ed.]
Roasted garlic and rosemary focaccia topped with sautéed onions and mozzarella Daiya. #vegan (Taken with Instagram at Papa Ganache)
Bread has never looked so good.
reblogged from veganindetroit:
Vegan Mamma Mia Focaccia from Avalon Bakery in Detroit.
SO GOOD.
—Nicole
Mediterranean Focaccia Bread
Here’s my monthly post over at One Green Planet, and this time it’s a delicious and easy to make bread! This was my first try at making focaccia, and I absolutely loved it. It is a perfect, comforting bread that pairs well with pasta dishes, soups or even be made into a pizza! Go check it out by clicking on the link or the picture, and share it with your friends!
Turn ALL the bread into pizza!
Toppings for a spicy pizza-ish focaccia!
* tomatoes (these were reduced baby romas with garlic, chilli, fennel seeds, olive oil, salt)
* capsicum
* olives
* homemade pesto recipe (I mix this with water so it’s easy to blob onto the top)
* onion
* grilled eggplant.
Via flickr user miscdebris.
Red Onion and Garlic Focaccia! VEGGIE NUM NUM IS RIGHT!
(via findvegan)
Focaccia - otherwise known ‘round these parts as PIZZA BREAD!
CC image via flickr user miscdebris.
