fuck yeah vegan pizza


Watch How the (Vegan) Sausage Is Made at Portobello

Take an unsuspecting diner to chef Aaron Adams' sustainable trattoria Portobello Vegan, and they may not recognize that the entire menu — pizzas, pastas, grilled mushrooms — is meat- and dairy-free. Adams’ spicy seitan sausage (which tops the Spicy Arrabiata pizza) mirrors the meaty version in texture, with fennel and red pepper flakes bringing the flavor to what’s essentially a sausage-shaped dough.


  1. veganbohemian reblogged this from veganfeast
  2. veganfeast reblogged this from veganpizzafuckyeah
  3. kristinelise reblogged this from veganpizzafuckyeah and added:
    So this happens to only be my favorite restaurant in the world, and my favorite pizza. WHAT A SMALL WORLD.
  4. veganpizzafuckyeah posted this

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